1610 Dekalb Ave NE
576 Lee St Sw Ste A
231 Peachtree Street
1238 Menlo Dr Nw
255 Ted Turner Dr Sw
1280 W Peachtree St Nw
Yogurt & Granola
with seasonal fruit, honey
$7.00 |
French Toast A La Diem
egg-dipped french bread, fresh fruit, maple syrup, powdered sugar
$9.00 |
Sautéed Scallops And Shrimp
cream cheese & cheddar grits, biscuit
$12.00 |
Cubano Black Beans & Rice
two eggs over medium, fried plantains, tomato sauce
$10.00 |
Omelette Americano
three-egg omelette with bacon & cheddar cheese, roasted potatoes & biscuit
$10.00 |
Lobster Scramble Sandwich
scrambled eggs, shiitake mushroom, spinach, tomato, croissant
$13.00 |
Crab Cake Benedict
crab cakes, poached eggs, spinach, hollandaise, English muffin
$13.00 |
Huevos Espanola
eggs scrambled with sautéed chorizo, jalapeño, tomato, onion, cheddar cheese, biscuit
$9.00 |
Fresh Herb Omelette
goat cheese, fresh chives, tarragon, oregano, soysage & biscuit
$9.00 |
Mon Sandwich
build your own sandwich with scrambled eggs & one item from each: fresh croissant or English muffin; sausage, bacon, soysage; cheddar, provolone
$10.00 |
Baba Ghanou
roasted eggplant, tahini sauce, lemon and garlic; served with seasonalvegetables and pita bread
$9.00 |
Roasted Garlichummus
puréed chickpeas, roasted garlic, olive oiland tahini sauce; served with seasonalvegetables, olives, pita bread
$9.00 |
Combo
half-order of both hummusand baba ghanouj
$10.00 |
Fried Calamari
hand-dipped and breaded, served withspicy marinara sauce
$10.00 |
Crab Cakes
breaded, pan-seared, served withartichoke-basil tartar sauce
$11.00 |
Avocado Split
whole avocado, caesar dressing,mixed greens garnish
$8.00 |
Brie & Baguette
toasted, soft well-aged cheese, seasonal fruitand vegetables, toasted baguette
$10.00 |
Pâté
truffle pâté served with seasonal vegetables, cornichons, toasted baguette
$11.00 |
Fruits and Fromage
assorted, imported and local cheese, seasonal fruit, toasted baguette
Market Price |
Soup Du Jour
homemade to match the season; ask your serve
Cup | $4.00 |
Bowel | $7.00 |
Bagel & Lox
toasted bagel, smoked salmon, tomatoes, capers, red onion, cream cheese on the side
$10.00 |
all sandwiches served with one side; house-cut french fries, mixed greens salad, or cup of soup
Turkey
sliced turkey breast, smoked gouda, apple-wood smoked bacon, avocado and mango chutney on toasted sourdough
$10.00 |
Gyro Wrap
Wrapgrilled lamb, lettuce, tomato and homemade tzatziki sauce in a toasted pita wrap
$10.00 |
Grass-fed Angus Burger
angus burger, swiss cheese, nuskey bacon, sautéed onions, mayo on a toasted bun
$13.00 |
Salmon Ciabatta
grilled salmon, lettuce, tomato, grilled onion, sun-dried tomato mayo on ciabatta
$13.00 |
Grilled Chicken
sage-marinated chicken, goat cheese, arugula, grilled onion, roasted red pepper on ciabatta
$10.00 |
Roasted Portobello
portobello mushroom, eggplant, roasted red pepper, feta cheese, lettuce, tomato, grilled onion, sun-dried tomato mayo on focaccia
$10.00 |
Veggie Sandwich
hummus, avocado, roasted red pepper, arugula, cucumber, pepperoncini, goat cheese on ciabatta
$10.00 |
The French Connection
albacore tuna, kalamata olive, green bean, boiled egg, arugula, tomato, olive oil, lemon juice on ciabatta
$12.00 |
Toppers: grilled marinated chicken - $5 grilled marinated salmon fillet - $6, grilled tiger shrimp - $6, scoop of hummus - $4, scoop of baba ghanouj - $4, avocado - $4
Salad Niçoise
grilled tuna steak, kalamata olive, hard-boiled egg, tomato, french green bean, red pepper, rice, anchovy (optional), mixed greens, white-balsamic vinaigrette
$15.00 |
Hail Caesar
chopped romaine, parmesan, house-made croutons, tossed with caesar dressing
$9.00 |
After Greece
romaine, watercress, fresh mint, feta cheese, red onion,kalamata olive, tomato, herb balsamic vinaigrette
$12.00 |
Spinach Salad
gorgonzola, raisins, walnuts, citrus vinaigrette
$11.00 |
Baby Arugula
pistachio, cherry tomato, sun flower vinaigrette
$10.00 |
Hot Biscuit
$2.00 |
One Egg
$2.50 |
Roasted Potatoes
$3.00 |
Cheese Grits
$3.00 |
Fresh Fruit
$2.50 |
English Muffin
$2.50 |
Toasted Bagel
$2.50 |
Two Eggs
$4.00 |
Croissant
$3.50 |
Sausage
$3.50 |
Bacon
$3.50 |
Soysage
$3.00 |
Breakfast Of Champions
Guinness Stout, Jameson, smokey bloody mix, spicy-seasoned rim, veggie kabob, pint over rocks
$8.00 |
Ciao Bella
Prosecco, St. Germain, fresh lemon juice, berry-garnished wine glass
$8.00 |
Tuscan Icepick
Citron vodka, sweet tea, lemon juice, over rocks
$8.00 |
Manmosa
Hoegaarden, Stoli Oranj, Cointreau, fresh orange juice, pint over rocks
$8.00 |
La Poire Perfection
Prosecco, Grey Goose La Poire, pear nectar, wine glass
$9.00 |
Ugly Maria
Herradura Blanco, Corona, spicy bloody mix, veggie kabob, pint over ice
$9.00 |
L'Orange
Grand Marnier, vodka, Orangina, over rocks
$8.00 |
Baba Ghanouj
roasted eggplant, tahini sauce, lemon and garlic; served with seasonal vegetables and pita bread
$9.00 |
Roasted Garlic Hummus
puréed chickpeas, roasted garlic, olive oiland tahini sauce; served with seasonal vegetables, olives, pita bread
$9.00 |
Combo
half-order of both hummus and baba ghanouj
$10.00 |
Fried Calamari
hand-dipped and breaded, served with spicy marinara sauce
$10.00 |
Crab Cakes
breaded, pan-seared, served with artichoke-basil tartar sauce
$11.00 |
Avocado Split
whole avocado, caesar dressing, mixed greens garnish
$8.00 |
Tomato Montrachet
house-made tomato sauce topped with herb goat cheese, served with baguette for dipping
$9.00 |
Brie & Baguette
toasted, soft well-aged cheese, seasonal fruit and vegetables, toasted baguette
$10.00 |
Pâté
truffle pâté served with seasonal vegetables, cornichons, toasted baguette
$11.00 |
Fruits And Fromage
assorted, imported and local cheese, seasonal fruit, toasted baguette
Market Price |
Soup Du Jour
homemade to match the season; ask your server
Cup | $4.00 |
Bowl | $7.00 |
Toasted Goat Cheese
breaded, pan-seared, served with Sriracha glaze, honey-mustard glaze and baguette
$10.00 |
Lobster Crostini
crispy ciabatta bread topped with lobster, spinach, shiitake mushrooms, tomatoes, shallots, white wine-butter sauce
$13.00 |
Cold Plate
assorted Patak meats, hard cheese, cornichons, dijon mustard, dry roasted garlic, toasted baguette
$14.00 |
Mussels
spicy black mussels steamed in Sweetwater GA Brown Ale, pepper flakes, garlic, basil, cream, toasted baguette for dipping. Add french fries (Belgian style) $3
Market Price |
Toppers: grilled marinated chicken - $5 grilled marinated salmon fillet - $6, grilled tiger shrimp - $6, scoop of hummus - $4, scoop of baba ghanouj - $4, avocado - $4
Salad Niçoise
grilled tuna steak, kalamata olive, hard-boiled egg, tomato, french green bean, red pepper, rice, anchovy (optional), mixed greens, white-balsamic vinaigrette
$15.00 |
Hail Caesar
chopped romaine, parmesan, house-made croutons, tossed with caesar dressing
$9.00 |
After Greece
romaine, watercress, fresh mint, feta cheese, red onion, kalamata olive, tomato, herb balsamic vinaigrette
$12.00 |
Spinach Salad
gorgonzola, raisins, walnuts, citrus vinaigrette
$11.00 |
Baby Arugula
pistachio, cherry tomato, sun flower vinaigrette
$10.00 |
served with seasonal vegetables
Trout
seared crispy, red pepper & tomato jam
$22.00 |
Pork Tenderloin
apple demi glacé
$22.00 |
Beef Short Rib
braised with tamarind au jus
$24.00 |
French-cut Chicken
demi glacé, cherry tomato salsa
$22.00 |
Beef Tenderloin
grilled tenderloin, cipollini onion, pancetta, red wine au jus
$25.00 |
all sides - $4
House-Cut French Fries
Mixed Greens Salad
Soup Cup
Carrot Purée
Broccolini
Zucchini
Potato
changes daily
Vegetable
changes daily
Rice
changes daily
Toppers: grilled marinated chicken - $5, grilled marinated salmon fillet - $6, grilled tiger shrimp - $6
Salmon Farfalle
sautéed salmon, mushroom, roma tomato, zucchini, peas, sambuca-thyme cream sauce with bow-tie pasta
$16.00 |
Seafood Linguini
mussels, scallops, shrimp and fresh basil, white wine, tomato base sauce
$17.00 |
Seasonal Ravioli
sautéed kale, parmesan, seasonal sauce, ask for ravioli details
$16.00 |
Rigatoni
grilled chicken, dried chorizo, broccolini, cherry tomato, garlic, white wine & cream
$16.00 |
all sandwiches served with one side; house-cut french fries, mixed greens salad, or cup of soup
Turkey
sliced turkey breast, smoked gouda, apple-wood smoked bacon, avocado and mango chutney on toasted sourdough
$10.00 |
Gyro Wrap
Wrapgrilled lamb, lettuce, tomato and homemade tzatziki sauce in a toasted pita wrap
$10.00 |
Grass-fed Angus Burger
angus burger, swiss cheese, nuskey bacon, sautéed onions, mayo on a toasted bun
$13.00 |
Salmon Ciabatta
grilled salmon, lettuce, tomato, grilled onion, sun-dried tomato mayo on ciabatta
$13.00 |
Grilled Chicken
sage-marinated chicken, goat cheese, arugula, grilled onion, roasted red pepper on ciabatta
$10.00 |
Roasted Portobello
portobello mushroom, eggplant, roasted red pepper, feta cheese, lettuce, tomato, grilled onion, sun-dried tomato mayo on focaccia
$10.00 |
Veggie Sandwich
hummus, avocado, roasted red pepper, arugula, cucumber, pepperoncini, goat cheese on ciabatta
$10.00 |
The French Connection
albacore tuna, kalamata olive, green bean, boiled egg, arugula, tomato, olive oil, lemon juice on ciabatta
$12.00 |
Grilled Turkey Burger
house-seasoned turkey burger, lettuce, grilled onion and tomato on a toasted onion bunwith honey-sage dijon mayo
$11.00 |
Fish Sandwich
changes daily - ask your server
$11.00 |
Baba Ghanouj
roasted eggplant, tahini sauce, lemon and garlic; served with seasonal vegetables and pita bread
$9.00 |
Roasted Garlic Hummus
puréed chickpeas, roasted garlic, olive oiland tahini sauce; served with seasonal vegetables, olives, pita bread
$9.00 |
Combo
half-order of both hummus and baba ghanouj
$10.00 |
Fried Calamari
hand-dipped and breaded, served with spicy marinara sauce
$10.00 |
Crab Cakes
breaded, pan-seared, served with artichoke-basil tartar sauce
$11.00 |
Avocado Split
whole avocado, caesar dressing, mixed greens garnish
$8.00 |
Tomato Montrachet
house-made tomato sauce topped with herb goat cheese, served with baguette for dipping
$9.00 |
Brie & Baguette
toasted, soft well-aged cheese, seasonal fruit and vegetables, toasted baguette
$10.00 |
Pâté
truffle pâté served with seasonal vegetables, cornichons, toasted baguette
$11.00 |
Fruits And Fromage
assorted, imported and local cheese, seasonal fruit, toasted baguette
Market Price |
Soup Du Jour
homemade to match the season; ask your server
Cup | $4.00 |
Bowl | $7.00 |
Toasted Goat Cheese
breaded, pan-seared, served with Sriracha glaze, honey-mustard glaze and baguette
$10.00 |
Lobster Crostini
crispy ciabatta bread topped with lobster, spinach, shiitake mushrooms, tomatoes, shallots, white wine-butter sauce
$13.00 |
Cold Plate
assorted Patak meats, hard cheese, cornichons, dijon mustard, dry roasted garlic, toasted baguette
$14.00 |
Mussels
spicy black mussels steamed in Sweetwater GA Brown Ale, pepper flakes, garlic, basil, cream, toasted baguette for dipping. Add french fries (Belgian style) $3
Market Price |
Toppers: grilled marinated chicken - $5 grilled marinated salmon fillet - $6, grilled tiger shrimp - $6, scoop of hummus - $4, scoop of baba ghanouj - $4, avocado - $4
Salad Niçoise
grilled tuna steak, kalamata olive, hard-boiled egg, tomato, french green bean, red pepper, rice, anchovy (optional), mixed greens, white-balsamic vinaigrette
$15.00 |
Hail Caesar
chopped romaine, parmesan, house-made croutons, tossed with caesar dressing
$9.00 | |
Small Caesar | $5.00 |
Baby Arugula
pistachio, cherry tomato, sun flower vinaigrette
$10.00 | |
Small Baby Arugula | $6.00 |
After Greece
romaine, watercress, fresh mint, feta cheese, red onion, kalamata olive, tomato, herb balsamic vinaigrette
$12.00 | |
Small After Greece | $7.00 |
Spinach Salad
gorgonzola, raisins, walnuts, citrus vinaigrette
$11.00 | |
Small Spinach Salad | $6.00 |
Rise And Shine
two eggs scrambled served with bacon, fruit and a bage
$9.00 |
Turkey
sliced turkey breast, smoked gouda, apple-wood smoked bacon, avocado and mango chutney on toasted sourdough
$10.00 |
Gyro Wrap
Wrapgrilled lamb, lettuce, tomato and homemade tzatziki sauce in a toasted pita wrap
$10.00 |
Grass-fed Angus Burger
angus burger, swiss cheese, nuskey bacon, sautéed onions, mayo on a toasted bun
$13.00 |
Salmon Ciabatta
grilled salmon, lettuce, tomato, grilled onion, sun-dried tomato mayo on ciabatta
$13.00 |
Grilled Chicken
sage-marinated chicken, goat cheese, arugula, grilled onion, roasted red pepper on ciabatta
$10.00 |
Roasted Portobello
portobello mushroom, eggplant, roasted red pepper, feta cheese, lettuce, tomato, grilled onion, sun-dried tomato mayo on focaccia
$10.00 |
Veggie Sandwich
hummus, avocado, roasted red pepper, arugula, cucumber, pepperoncini, goat cheese on ciabatta
$10.00 |
The French Connection
albacore tuna, kalamata olive, green bean, boiled egg, arugula, tomato, olive oil, lemon juice on ciabatta
$12.00 |
Grilled Turkey Burger
house-seasoned turkey burger, lettuce, grilled onion and tomato on a toasted onion bunwith honey-sage dijon mayo
$11.00 |
Fish Sandwich
changes daily - ask your server
$11.00 |
Toasted Italian"The Gabagool"
Patak cold cuts, provolone cheese, lettuce, tomato, oil & vinegar on toasted baguette
$11.00 |
Espresso
the real italian coffee
$2.50 |
Une Noisette
single espresso, milk froth topper
$3.00 |
Café Latte
single espresso, steamed milk
$3.50 |
Cappuccino
espresso, steamed milk, milk froth & cinnamon topper
$3.50 |
Mochaccino
espresso, steamed chocolate milk, milk froth & chocolate topper
$4.00 |
Mochaccino Blanc
espresso, white chocolate, steamed milk, milk froth topper
$4.50 |
Café Au Lait
French-style cup, double espresso, steamed milk to add on the side
$4.50 |
Mocha Au Lait
French-style cup, double espresso, steamed chocolate-milk to add on the side
$5.00 |
Café Affogato
single espresso poured over vanilla ice cream
$6.00 |
Hot Chocolate
French-style cup, steamed chocolate milk, whipped cream
$4.00 |
White Gold
French-style cup, steamed milk, honey on the side
$4.00 |
Chai Latte
Cabbagetown-spiced chai tea, steamed milk, milk froth topper
$4.50 |
House Coffee
$2.50 |
Toppers: grilled marinated chicken - $5, grilled marinated salmon fillet - $6, grilled tiger shrimp - $6
Salmon Farfalle
sautéed salmon, mushroom, roma tomato, zucchini, peas, sambuca-thyme cream sauce with bow-tie pasta
$16.00 |
Seafood Linguini
mussels, scallops, shrimp and fresh basil, white wine, tomato base sauce
$17.00 |
Seasonal Ravioli
sautéed kale, parmesan, seasonal sauce, ask for ravioli details
$16.00 |
Rigatoni
grilled chicken, dried chorizo, broccolini, cherry tomato, garlic, white wine & cream
$16.00 |
House-cut French Fries
$3.00 |
Mixed Greens Salad
$3.00 |
Soup Cup
$4.00 |
Steamed Vegetable
$4.00 |
Fresh Orange or Grape Fruit Juice
$4.00 |
Orangina
$3.50 |
San Peligrino
$3.50 |
Panna
$3.50 |
Bottled Coca-Cola
$3.00 |
Lemonade
$3.00 |
Monday - Blackened Balsamic Chicken Wrap
mixed greens, tomato, goat cheese with honey balsamic dressing
$10.00 |
Tuesday - Homemade Burrito
chef's choice w/ side salad
$10.00 |
Wednesday - BBQ Sandwich
with coleslaw on ciabatta, ask your server for this week's protein
$9.00 |
Thursday - Bacon, Lettuce, Tomato, Avocado Sandwich
with side salad
$9.00 |
Friday - Fish Tacos
with side salad
$10.00 |